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Research Details
Year :

2006

Title :

Determination of biogenic amines levels in local fish-based food and identifying best manufacturing practices to reduce biogenic amines levels

Principal Investigator :

Husniza Bt. Hussain

Unit :

Nutrition

Centre :

NMCRC

myGOV MAMPU JPA IKU MSC NMMR CRC MyHEALTH MOH Globinmed SPA krste.my

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